Plant-Tastic Wellington

In the world of plant-based cuisine, there's a culinary masterpiece that surpasses expectations and exemplifies the art of transformation. Plant-Based Wellington, with mashed potatoes and roasted Brussels sprouts, embodies indulgence, health, and sustainability in a single dish. The symphony of flavors in this meal is accompanied by a wealth of nutritional benefits. The plant-based Wellington showcases the richness and versatility of plant-based ingredients, offering a delicious alternative to traditional meat. Reduced cholesterol and saturated fat content compared to meat-based Wellingtons contribute to heart health. The fiber in Brussels sprouts and the nutrient density of the Wellington create a balanced, nourishing...